Frickles
1 pkg egg roll wrappers
1 jar pickle spears
1 pkg thin sliced ham, beef or turkey
1 pkg cream cheese
Heat oil in a shallow pan.
Layer an egg roll wrap diagonally with slice of meat, cream cheese and a pickle spear. Roll as you would an egg roll (from the diagonal, tucking in the sides as you roll.) Lay in pan, seam down then turning till cooked golden brown.
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